Oversee and support the Food and Beverage team in delivering exceptional service and maintaining high standards in dining areas for guest satisfaction.
The ideal candidate should have strong communication skills, attention to detail, and a passion for customer service, preferably with prior hospitality experience.
This full-time position in Glasgow offers a competitive salary and requires flexibility for working various shifts across 40 hours per week.
Deliver friendly service, assist with stock and sales, and play a key role in community engagement at local Co-op stores.
Ideal candidates will possess strong communication skills, teamwork ability, and a customer-focused approach, with full training provided.
This part-time role involves 16 hours per week, with a mix of shifts, including weekends, enhancing work-life balance and earning potential with overtime.