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- Prepare and cook fresh dishes while maintaining high quality and speed, ensuring a smooth service experience for guests.
- Ideal candidates should possess a passion for food, attention to detail, and a positive, team-oriented attitude.
- The role is full-time in Glasgow, offering benefits like biweekly pay, staff meals, and employee discounts across various brands.
- As a junior sous chef, you'll lead shifts and support the kitchen team, ensuring every dish meets high standards.
- The ideal candidate will have experience in kitchen management, a passion for team support, and understanding of health and safety standards.
- This full-time role is based in Glasgow, offering biweekly pay, free meals on shift, and a culture focused on growth and wellbeing.