As a front of house team member, you'll create exceptional dining experiences by welcoming guests and ensuring smooth service throughout their visit.
The ideal candidate will thrive in fast-paced environments, possess excellent interpersonal skills, and be passionate about food and hospitality.
This full-time position is based in Edinburgh with flexible hours, biweekly pay, and various employee benefits including free meals and generous parental leave.
Prepare, cook, and serve meals for guests while ensuring a clean and organised kitchen environment, contributing to a positive hospitality experience.
Ideal candidates are team players, willing to learn, and possess good time management skills and functional experience in food preparation or customer service.
Permanent position with 30 contracted hours per week, located in South Queensferry, Edinburgh, offering competitive pay and no zero-hours contracts.